Delice & Sarrasin (212-243-7200), a well-known cruelty free French food restaurant in NYC, has a new chef-designed high end plant-based dining menu.

New York, United States - October 17, 2023 /PressCable/ —

The vegan French restaurant has created its new high-end dining menu to better match its intimate upscale French bistro aesthetic and to offer plant-based diners a sophisticated place they can go for birthdays and special occasions.

More information is available at https://delicesarrasin.com/

Delice & Sarrasin has earned a reputation for their commitment to cruelty-free, vegan French cuisine and for their dedication to delivering an authentic French dining experience. Their mission is to demonstrate that plant-based dining can be a gourmet experience akin to that which is offered by some of France’s finest restaurants. Now, with the introduction of the new high-end dining menu, they believe they can better cater to patrons who are looking for a memorable and Instagrammable food experience.

Featuring an expansive array of plant-based dishes, their menu showcases the culinary prowess of the restaurant’s head chef, Yvette Caron, who was trained in the South of France and who brings both an authentic and fresh perspective to traditional French recipes, reimagining them as innovative plant-based creations.

At Delice & Sarrasin, diners can expect meticulously crafted dishes that they won't find anywhere else in the city. The restaurant's high-end and cruelty-free menu opens with appetizers like their Escargots Beurre Maitre D’hotel, which features oyster mushroom 'snails' in parsley garlic butter, and their Plateau de Fromage Végétal, which has four different types of homemade artisanal cultured cashew cheeses.

Their main course menu also embraces the rich flavors and textures of French cuisine while honoring the restaurant’s cruelty-free ethos. One highlight is their Tournedos Rossini, which offers diners a tender vegan 'steak' fillet topped with plant-based 'foie gras' and served with a truffle wine-infused sauce and freshly shaved black truffle.

Delice & Sarrasin’s plant-based menu also includes an extensive vegan wine list with expertly curated selections to pair perfectly with each dish.

The full menu can be found online at https://delicesarrasin.com/menu

Delice & Sarrasin hopes that their new high-end plant-based dining menu will allow them to become the premier destination for discerning diners seeking a cruelty-free culinary experience in the heart of New York City. Whether celebrating a birthday, anniversary, or any special event, guests can now indulge in the rich flavors of French cuisine without compromising their ethical values.

A spokesperson for the restaurant said, “Our Manhattan restaurant is committed to creating a truly immersive plant-based fine dining experience where dedicated vegans, curious foodies, or simply someone seeking a taste of France in a compassionate way, can indulge in the rich heritage of French gastronomy.”

For more details, visit https://delicesarrasin.com/contact-us

Contact Info:
Name: CHRISTOPHE CARON
Email: Send Email
Organization: Delice & Sarrasin
Address: 178 West Houston Street, New York, NY 10014, United States
Website: http://delicesarrasin.com

Source: PressCable

Release ID: 89110642

Should there be any problems, inaccuracies, or doubts arising from the content provided in this press release that require attention or if a press release needs to be taken down, we urge you to notify us immediately by contacting [email protected]. Our efficient team will promptly address your concerns within 8 hours, taking necessary steps to rectify identified issues or assist with the removal process. Providing accurate and dependable information is central to our commitment.